Description

This blend is such a hit at vendor markets, and I can see why—it’s one of my absolute daily go-tos. When I want to support my skin from the inside out, I always reach for Blessings. After drinking it regularly, I’ve really noticed a glow that shines through, and it’s become a staple in my own wellness routine. Customers who sample it at events fall in love with both the flavor and the way it makes them feel.

 Flavor Profile:

Bright, floral, and naturally tart with hibiscus and rose hips, balanced by tulsi, calendula, rosemary, and delicate rose petals. Amla and sea buckthorn berries bring a subtle fruitiness. Delicious unsweetened or with a touch of honey.

Why Sea Buckthorn Berry?

This little berry adds an almost savory, fruity note that makes the cup unique. Its bold, tangy depth balances the florals perfectly, giving Blessings its signature character.

Understanding Herbalism:

Each herb in this blend was chosen with care, many traditionally respected for supporting the skin and lymphatic system:

• Sea Buckthorn Berry – Rich in antioxidants and vitamin C, often associated with promoting skin vitality and resilience.
• Amla Berry – Sometimes called “Indian gooseberry,” valued in Ayurveda for its high vitamin C and nourishing qualities.
• Hibiscus – Bright and tart, traditionally linked to collagen support and skin elasticity.
• Horsetail – Known as a natural source of silica, often associated with supporting healthy hair, skin, and nails.
• Calendula Flower – Traditionally used for its soothing nature and gentle support of the lymphatic system.
• Rosemary – Aromatic and uplifting, with a history of use in promoting circulation and vitality.
• Tulsi (Holy Basil) – A revered adaptogen, often connected to balance, stress support, and overall wellness.
• Rose Hips – Naturally high in vitamin C and antioxidants, adding both flavor and nourishment.

Honeybush – Smooth and slightly sweet, a caffeine-free base that ties the blend together with gentle depth.

Ingredients:

Honeybush, sea buckthorn berry, rose hips, hibiscus flowers, rose petals, amla berry, horsetail, tulsi, calendula flower, rosemary.

Loose Leaf Brewing Tips:

Use 1–1.5 Tbsp per 8–16 oz hot water (200 °F). Steep for at least 10 minutes. Save contents for a second brew.

A Little Note:

Herbal blends require a longer steep to allow full flavor and herbal support. These blends may be re-steeped.

*These teas are not intended to treat, diagnose, cure, or prevent any illness, disease, or condition, and have not been evaluated by the FDA